Monthly Archives: March 2011

Portland Buffalo Wing Off

Posted on March 30, 2011 by Kate

Mmm… chicken wings. *Homer-like noises* My thoughts on wings: they must be crispy, saucy, hot and come with a good, creamy dressing (Ranch or Bleu cheese dressing are both fine with me). And that’s it really! Why is it so … Continue reading →

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Portland Buffalo Wing Off

Posted on March 30, 2011 by Kate

Mmm… chicken wings. *Homer-like noises* My thoughts on wings: they must be crispy, saucy, hot and come with a good, creamy dressing (Ranch or Bleu cheese dressing are both fine with me). And that’s it really! Why is it so … Continue reading →

Posted in bar bets, Binga's Stadium, chicken wings, drunk munchies, eating out, meat, Portland, Sebago Brewing Company | Tagged , , , , , , , | 3 Comments

Fermenting Away

Posted on March 24, 2011 by Kate

I did something and didn’t tell you about it. *gasp* I know- in a world of TMI, you’re thinking, thank God. Someone keep their mouth shut about something. But sometimes I need a meal off. Like, I just want to … Continue reading →

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Fermenting Away

Posted on March 24, 2011 by Kate

I did something and didn’t tell you about it. *gasp* I know- in a world of TMI, you’re thinking, thank God. Someone keep their mouth shut about something. But sometimes I need a meal off. Like, I just want to … Continue reading →

Posted in blogger problems, books, food preservation, preservation FAIL, veggies, winter | Tagged , , , , , | 2 Comments

BBF Travels: Box Hill Pizzaria

Posted on March 22, 2011 by Kate

When I was younger, I was fascinated that companies could call their product ‘the best’ without any verification. I remember, in particular, being struck by a beer label that claimed their beer was better than any other. I asked my … Continue reading →

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BBF Travels: Box Hill Pizzaria

Posted on March 22, 2011 by Kate

When I was younger, I was fascinated that companies could call their product ‘the best’ without any verification. I remember, in particular, being struck by a beer label that claimed their beer was better than any other. I asked my … Continue reading →

Posted in eating out, Maryland, seafood, travel | Tagged , , , | 4 Comments

For Japan

Posted on March 18, 2011 by Kate
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BBF Finds: Salted Herbs

Posted on March 15, 2011 by Kate

Look what I found!! Spotted in the refrigerator section of pickles and bacon in the Portland Hannaford. It’s Mailhot’s Salted Herbs. Now, you know I heart their sausage, so I was excited to see a new-to-me French Canadian product. The … Continue reading →

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BBF Finds: Salted Herbs

Posted on March 15, 2011 by Kate

Look what I found!! Spotted in the refrigerator section of pickles and bacon in the Portland Hannaford. It’s Mailhot’s Salted Herbs. Now, you know I heart their sausage, so I was excited to see a new-to-me French Canadian product. The … Continue reading →

Posted in food preservation, French Canadian, local eating, Maine | Tagged , , , | 15 Comments

I Love Maine Mead Works

Posted on March 14, 2011 by Kate

I’m just gonna title the post that way, so you have no doubts as to what I think of our local meadery. And maybe you’ve heard of and love Maine Mead Works too, since their popularity is on the rise. … Continue reading →

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