Portland Buffalo Wing Off


Mmm… chicken wings. *Homer-like noises*


My thoughts on wings: they must be crispy, saucy, hot and come with a good, creamy dressing (Ranch or Bleu cheese dressing are both fine with me). And that’s it really! Why is it so hard to find a good wing in town, then?

A recent Sunday Funday had M. declaring a ‘wing off.’ First, we hit up Sebago Brewing Company in the Old Port, the home of the previously held best plate of wings in town.

Pluses: usually crispy, plenty spicy, will bring you ranch, bleu cheese or both, and… the best part: wings are served whole. *Insert flapping arm-as-a-chicken-wing demo here (think about it…)* So for $7.99, a half dozen, is really a dozen!


These are our go-to wings, plus I like their beer. Winner! Right? Right?? Not so fast.

So, after consuming two big beers here, it seemed like a good idea to head up the hill to the Stadium. Here they serve Binga’s Wingas, which come in a myriad of flavors. (Usually a bad sign. Don’t try to get fancy- just make good Buffalo wings!)

And… even worse, they come either breaded or smoked. I say, no thank you to both. But, forcing my hand, I’ll go with breaded. Just hoping it’s not too breaded.

We ordered two half orders: Buffalo and Redneck (maple and Buffalo). At $6.49 for a half order, and a half order being 6 of the wing pieces, not the whole wing, these are decidedly more expensive.


But, here comes the upset… Redneck wings, FTW! I loved them. Buffalo is pictured above, and they were OK. But the sweet and hot combo of the Redneck Buffalo blew me away. Good thing they were placed in front of me, so there were no fights.


Even though the Stadium only serves “blanch” (HUH?) aka bleu cheese and ranch, I really loved how crispy these wings were. You know the deliciousness that results from a crispy fried coating softened by some sticky, hot sauce. I can’t stop thinking about them.

I rather regretted the wing off in the middle of the night, but let’s just know that the next time I’m ready for wings (I’ll need a few weeks to recover), that I’m heading for these Redneck wings at the Stadium!

M. would probably like me to disclose to you that he still considers Sebago’s wings the best in town.

Also, I have railed against the breaded wings at the Stadium before. But I am prone to changing my mind- hence my blog, where I can chronicle my flip-floppery.

Sebago Brewing Company on Urbanspoon

Binga's Stadium on Urbanspoon

This entry was posted in bar bets, Binga's Stadium, chicken wings, drunk munchies, eating out, meat, Portland, Sebago Brewing Company and tagged , , , , , , , . Bookmark the permalink.

3 Responses to Portland Buffalo Wing Off

  1. >I love your love accoutrement on those last wings. So all in all, you get what you pay for??

  2. The Dealer says:

    >Did you know Monday nights are 50 cent wing nights at Bingas? We love the Smoked Diesel. LOVE the idea of a wing-off. My favorites are Samuel's dirt wings, but I'd love to find some great wings downtown.

  3. Anne says:

    >Oh I am so coming up there for wings. I haven't had good wings in FOREVER!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s