The Blueberry Filer
Archives
- March 2023
- January 2023
- November 2022
- October 2022
- September 2022
- August 2022
- July 2022
- June 2022
- May 2022
- March 2022
- February 2022
- January 2022
- December 2021
- October 2021
- September 2021
- August 2021
- July 2021
- June 2021
- April 2021
- March 2021
- February 2021
- January 2021
- November 2020
- October 2020
- September 2020
- July 2020
- March 2020
- February 2020
- January 2020
- November 2019
- October 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- November 2018
- October 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
Flickr Photos
Monthly Archives: February 2009
"Over the Top" Cannelloni
Dinner in on Saturday night was supposed to be a cooking challenge of sorts – M. wanted something “over the top.” Turns out he had, like, French rack of lamb in mind, but I convinced him to break out the … Continue reading
"Over the Top" Cannelloni
Dinner in on Saturday night was supposed to be a cooking challenge of sorts- M wanted something “over the top.” Turns out he had, like, French rack of lamb in mind, but I convinced him to break out the *new* … Continue reading
Currylicious: Green Thai Curry with Chicken Thighs
I have been trying to make a good Thai curry for a while now. I love it so much, but have never really put the effort into researching how to make a good one at home. I’ve always just added … Continue reading
Currylicious: Green Thai Curry with Chicken Thighs
I have been trying to make a good Thai curry for a while now. I love it so much, but have never really put the effort into researching how to make a good one at home. I’ve always just added … Continue reading
Currylicious
I have been trying to make a good Thai curry for a while now. I love it so much, but have never really put the effort into researching how to make a good one at home. I’ve always just added … Continue reading
Posted in cookbooks, recipes, Thai
2 Comments
Julie Would Be Proud
At the risk of being called a copycat, I was inspired by Julie Powell tonight. I made Aubergines Farcies Duxelles (Eggplant Stuffed with Mushrooms) from Mastering the Art of French Cooking, Vol. 1. And I’m glad I did. It made … Continue reading
Julie Would Be Proud
At the risk of being called a copycat, I was inspired by Julie Powell tonight. I made Aubergines Farcies Duxelles (Eggplant Stuffed with Mushrooms) from Mastering the Art of French Cooking, Vol. 1. And I’m glad I did. It made … Continue reading
Meat Island
While shopping for the week, M and I wanted a crock pot meal. We spotted these pork ribs on sale and decided we’d have ribs and slaw one night (that and I never can remember what cuts of beef are … Continue reading
Meat Island
While shopping for the week, M and I wanted a crock pot meal. We spotted these pork ribs on sale and decided we’d have ribs and slaw one night (that and I never can remember what cuts of beef are … Continue reading
Featured Reading
This is going to be quick cuz I am starving. It does not help that it smells like meat in here, delicious, slow-cooked, spice-rubbed, fat-melting-in-mouth meat in here. Not that I’ve been thinking about it. The crockpot has been making … Continue reading
Kate
The Blueberry Files 